Spinach Pasta

This extremely healthy, tasty and easy recipe can be had either saucy or dry or creamy take your pick. It takes about 10 minutes to make this dish and can be eaten for dinner.

Ingredients
1 cup pasta boiled and drained
3-4 garlic cloves chopped
1 cup spinach blanched and chopped roughly
Milk as required
Salt to taste
Oregano to taste
Mixed herbs
Parmesan cheese to garnish

Method
In a wok heat 2 tablespoons of oil. Add garlic cloves and sautee for a minute. Add spinach and sautee for a minute. Add milk and let it simmer. Add salt, oregano and mixed herbs. Mix well. Add the boiled pasta. Remove from flame. Grate Parmesan cheese and bake in the oven/microwave till the cheese melts. Serve the pasta hot.

PS: You can also boil and crush broccoli and add it to the sauce.